Menu

At Carlos’ Bistro, you’ll find a wide variety of culinary delights such as Filet a la Oscar – topped with blue crab meat and a tarragon hollandaise sauce – to the Fresh Catch of the Day – expertly prepared to your order.

Carlos’ Bistro offers the following menu:

• Early Bird Dinner: 5:00 Daily (excluding holidays)
• Appetizers
• Full Dinner Menu
• Signature Dishes

Carlos’ Bistro is closed during the month of March.

Carlos’ Bistro was named America’s Top Restaurant in Colorado in Zagat’s 2013 Guide.

On a 30-point scale, Carlos’ Bistro scored the following:

• 29 points for food
• 25 points for decor
• and 28 points for service

Reviewer comments include:

• “Phenomenal, gastronomical pleasure”
• “Romantic setting”
• “Personalized service”
• “Accommodating staff”

Come and experience Carlos’ Bistro for yourself and see why it was voted as the #1 seafood and steak restaurant in Colorado!